TIPS AND TRICKS BELOW TEXT
Learn the basics and more! Discover all sorts of baking tips and tricks here at Out of the Box Baking.
Whether you’re a home baker or trying to start your own business, there’s so much to learn and enjoy along the way.
If you’re wanting help with cake decorating, buttercream techniques, converting a cake mix into something completely different, cookie decorating, or doctoring a cake mix, we’ve definitely got you covered.
These little hacks will boost your confidence and give you the courage you need to try new things in the kitchen, like tiering a cake, for instance, or even making your own wedding cake!
The possibilities are endless as long as you keep growing. And that’s what this is all about, right? Well, that, and tasty cakes, cookies, cupcakes, and more!
If you’re in the market for a new oven, there are plenty to choose from–so many, in fact, that you might get confused. So, which oven is best for bakers? In this post we’ll examine all of the popular oven types to help you on your way.
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Welcome, fellow baking enthusiasts! Are you ready to kick your sweet treats up a notch? If you’ve ever stared at a box of cake mix and thought, “I can do better than this,” then you’re in the right place. Welcome to a world where a simple box mix is just the beginning of your baking adventure. At Out of the Box Baking you’ll be given tips and tricks for mastering sweet treats, as well as some of the best recipes on the web! Best of all, all of this is yours. . .for free!
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Enjoy this fun, interactive baking quiz, sure to test your skills (and your memory)! You will find the answers after each question. Question 1: What leavening agent is most often used in most traditional bread recipes? The answer is D: Yeast. Yeasts are single-celled microorganisms classified as part of the fungus kingdom. (Sounds delicious!) But I …
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This post will give you the formula you need to determine how many boxes of cake mix to purchase for your next project, large or small. Here at Out of the Box Baking we focus a lot of boxed mixes. A simple box of cake mix is useful for birthday cakes, wedding cakes, and all …
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I don’t know about you, but I love working with buttercream. And in this fun tutorial you’ll get to step inside my cake decorating world for a few minutes to look at some of my favorite buttercream techniques. What Type of Buttercream Should I Use? This, my friends, is up to you! I usually start …
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If you’ve been to the grocery store lately, you know that eggs are pricey! For most bakers, this is bad news. But it doesn’t have to be. Here at Out of the Box Baking we’ve got a ton of egg-free recipes you’re sure to love!
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In today’s economy we bakers need to do everything we can to cut back on our spending. With the cost of eggs going through the roof, this is especially important. In this post I’m going to give you several tips and tricks to save money and time by using egg substitutes.
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Let’s face it: everyone’s looking for a quick fix these days. If you’re short on time (and money) you’ll want fast and cheap. The best way to accomplish this is to start with recipes that don’t require a ton of ingredients. In this post I’m going to give you some of my favorite suggestions! ;’/{
Read More about Baking on a Budget: Low Ingredient Baking