Every now and again it’s fun to mix things up. This recipe takes a traditional banana bread load and gives it tropical flair. With the addition of fresh strawberries, shredded coconut, and cream of coconut, you’ll feel like you’re on a desert island! Best of all, it’s easy-breezy to make!
Out of the Box Baking is happy to bring you these breakfast-worthy recipes.
If you love the rich taste of banana and the crunch of walnuts or pecans, this is the recipe for you! This simple from-scratch banana nut muffin recipe is incredibly easy. It’s also delicious and economical!
If you love a crunchy breakfast bar, loaded with the flavor of blackberries, this is the recipe for you. A rich crumbly crust, a sticky middle, and a lovely streusel topping. . .all in one luscious bite. Best of all, it’s not overly sweet!
If you’re looking for a quick breakfast treat or dessert and you love the taste of cinnamon, have I got an easy recipe for you! This Cinnamon Roll Monkey Bread comes together in minutes and only requires a handful of simple ingredients!
If you love the texture and ease of a traditional banana bread but also love the warm, nutty flavor of brown butter, have I got a treat for you! This simple recipe adds rich spices and luscious browned butter for a unique twist on an old favorite.
If you love delicious coffee cake and you’re also a fan of blueberries, I’ve got an amazing recipe for you. This easy bundt cake is the best of both worlds, a luscious blueberry coffee cake made with rich sour cream!