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Best Cinnamon Bakes: Cookies, Cakes & More

Discover the best cinnamon desserts! From cookies and cakes to churros and breads, these easy cinnamon bakes will fill your kitchen with warm, cozy spice.

Welcome, Cinnamon Enthusiasts!

If you’re a cinnamon lover, you’ve come to the right place! I'm absolutely head-over-heels for cinnamon, and have added it to over 100 of my recipes, so I decided it was time for a round-up post to share some of my favorites.

This roundup is bursting with sweet, spiced treats—cookies, cakes, rolls, and more—all infused with the warm, comforting flavor of cinnamon.

Whether you’re baking for the holidays, a family gathering, or just a cozy night at home, these cinnamon desserts are guaranteed to delight.

A Little Background on Cinnamon

Cinnamon is one of the world’s oldest and most beloved spices, known for its warm, comforting flavor and sweet aroma. Cinnamon’s story stretches w-a-y back: Egyptians used it as early as 2000 BC for everything from cooking to healing to sacred rituals. (Hey, they saw something special in this spice!)

In medieval Europe, cinnamon was considered a luxury spice, often used in festive desserts and drinks. (Funny, when you think of the fact that we can get it today on the cheap.)

Today, it’s a pantry staple found in kitchens across the globe—adding warmth to everything from cookies and cakes to coffee and cider. And oh, so many more sweet treats.

Types of Cinnamon

  • Cassia – Bold and spicy, the most common cinnamon in U.S. kitchens.
  • Ceylon – Known as “true” cinnamon, lighter and sweeter with a delicate flavor.
  • Saigon – Very aromatic, sweet, and intense—perfect when you want cinnamon to shine.
  • Korintje – Smooth and mild, often used in bakeries for cookies, cakes, and breads.

(Janice interrupts this post to sing the praises of Saigon (Vietnamese) cinnamon. I'm so in love with this stuff, I buy it by the bag full from Amazon!)

Tips for Baking with Cinnamon

Love warm, cozy desserts? You’ll adore these cinnamon-inspired bakes! From cookies and cakes to pumpkin and gingerbread treats, every recipe in this collection is filled with sweet, spiced flavor that’s perfect for fall and the holidays.

  • Pair it well: Cinnamon loves apples, pumpkin, nuts, and chocolate.
  • Balance flavors: A little spice cuts through rich or sweet desserts.
  • Mix or sprinkle: Stir it into batters for warmth, or dust on top for crunch.
  • Spice friends: Cinnamon pairs beautifully with nutmeg, ginger, and cloves.

What are we waiting for? Let's dive right in, friends!

The Best Cinnamon Bakes

From chewy cookies to fluffy cakes and warm breads, these recipes all share one thing: that irresistible sweet-spicy flavor we all know and love. Whether you’re baking for breakfast, dessert, or a cozy afternoon snack, these cinnamon bakes will bring comfort straight from your oven to your table.

Cinnamon Cookies

These cinnamon cookies are soft, chewy, and packed with cozy spice. Simple to make and impossible to resist, they capture everything you love about home-baked comfort.

Cinnamon Cakes & Cupcakes

Moist cakes with swirls of spice that make every bite comforting.

Cinnamon Rolls & Breads

From gooey homemade cinnamon rolls to fluffy loaves of fresh-baked bread, this collection has something for every baker! Discover classic recipes, quick bread favorites, sweet rolls, and yeast-based treats that fill your kitchen with warmth and cinnamon-spice goodness. Whether you love a hearty breakfast loaf, soft dinner rolls, or easy no-knead bread, you’ll find plenty of inspiration here. Perfect for cozy mornings, holidays, or everyday baking joy.

Unique Cinnamon Treats

Fun and unexpected desserts that put cinnamon in the spotlight.

Cinnamon is one of those flavors that never goes out of style. Whether you prefer a chewy cookie, a spiced loaf, or a batch of warm churros, these recipes bring cozy comfort straight from your oven to your table.

No matter which type of cinnamon you use—Cassia, Ceylon, Saigon, or Korintje—you’ll enjoy the unmistakable flavor that makes cinnamon desserts so beloved.

That's it for this round-up, friends. If you try any of these recipes, leave a comment below. And if you have suggestions for more cinnamon favorites, let me know!

About the Baker

Hi, I’m Janice! I’m the recipe developer and writer behind Out of the Box Baking, where I share easy, creative, and comforting desserts that anyone can make. I especially love baking with warm spices like cinnamon because they bring back cozy memories of family gatherings and holiday kitchens filled with sweet aromas. My goal is to help home bakers—whether beginners or seasoned pros—find joy in the process and confidence in every recipe.

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