sourdough starter Archives - Out of the Box Baking

Starter Discard Banana Bread

If you’ve got some leftover sourdough starter and need a way to use it, then this recipe is perfect for you. This is a delicious and simple banana bread that calls for 8 ounces of unfed starter.

Welcome to Out of the Box Baking, home to hundreds of baking recipes. Whether you’re in the mood for cake, cookies, cupcakes and muffins, pies and cobblers, bread, scones, or more. . .we’ve got you covered! Settle in and browse the site. Be sure to hit the subscribe button so you can be first in line to receive recipes automatically!

Meet the Baker

Janice Thompson is an author, baker, and all-around mischief maker! She spends several hours a week in the kitchen, whipping up new recipes to share on this blog. Janice has overcome a host of baking catastrophes, including a toppled wedding cake, to learn more about the baking process. She has published over 165 books for the Christian market but particularly enjoys writing recipes and baking devotions. To learn more about Janice or to drop her a note, visit her About the Author page.